Indigenous food systems are based on long-standing knowledge and practices related to agriculture, land management, water use, and nutrition.
These systems often integrate food production with cultural traditions, ecological knowledge, and community wellbeing.In many regions, these systems contribute to local food availability, environmental balance, and the transmission of knowledge related to plants, medicines, and resource management.
Pawanka Fund supports community initiatives that document, strengthen, and share Indigenous food systems and related knowledge.
Indigenous Food System
- By PawankaFund
